Category Archives: Squash

Gift #6: Maple-Honey Pumpkin Butter

For me, nothing evokes living in the country quite like fruit butters. A warm, soft biscuit fresh from the oven burnished with apple butter, and immediately I’m curled up in the kitchen of a farmhouse like a cat in the … Continue reading

Posted in Breakfast / Brunch, Canning and Preserving, Condiments, GIFTS FROM THE KITCHEN, MY PANTRY, Snack, Squash, Uncategorized | Tagged , , , , , | 10 Comments

The Backup Plan: Kabocha Squash Soup

In our over-scheduled lives that feel overwhelming from the moment the alarm jolts us awake every morning, do people have time to cook anymore? If you’re working a job that makes you feel completely depleted at the end of the … Continue reading

Posted in MY PANTRY, Soups, Squash | Tagged , , , , , | 38 Comments

Creamy Pumpkin Polenta with Apple and Feta Crumble

I have had pumpkin on my brain for weeks, thinking of all the ways I want to use it. And then I realized I was just sitting around and thinking, but not doing very much about it. Honestly, sometimes I … Continue reading

Posted in Apples, Grains, Side Dishes, Squash, Vegetarian Main Meals | Tagged , , , , | 12 Comments

Roasting a Pumpkin

Who knew this would be so easy and so rewarding? I’ve used canned pumpkin for years without a trace of guilt. But this year, motivated by this blog posting by BakerStreet, I decided to try my hand at roasting my … Continue reading

Posted in Squash | Tagged , | 20 Comments